This dish has many, many variations. In Syria where it’s known as Battersh, we combine ground beef and tomato sauce. But in Turkey, where its known as Ali Nazik, they combine kebab or stew…
This dish has many, many variations. In Syria where it’s known as Battersh, we combine ground beef and tomato sauce. But in Turkey, where its known as Ali Nazik, they combine kebab or stew…